Chaga is a nutrient-dense mushroom that grows primarily on birch trees in cold climates. It has been used for centuries in traditional medicine for its powerful health benefits.

Chaga is rich in antioxidants, supports immune function, may help reduce inflammation, and contains beneficial compounds like beta-glucans that support overall wellness.

Chaga can be consumed as a tea, tincture, or powder. Simply steep chaga chunks in hot water for 10-15 minutes to make a delicious, earthy tea, or add chaga powder to smoothies and beverages.

Yes, chaga is generally safe for daily consumption. However, if you have any medical conditions or are taking medications, it's best to consult with your healthcare provider before adding chaga to your routine.

No, chaga is naturally caffeine-free. It provides natural energy support without the jitters or crash associated with caffeine, making it perfect for any time of day.

Our chaga is sustainably wild-harvested from pristine birch forests in northern regions, ensuring the highest quality and potency while respecting the natural ecosystem.